1. Introduction
Chef Alex introduces us to the benefits of tinned tomatoes, how to increase restaurant profits with them and the difference between using tinned vs. fresh.
2. Tinned Tomato Types
From plum tomatoes to paste, Chef Alex talks to us about the different types of tinned tomato products available and how to use them.
3. Making A Simple Tomato Sauce
In this video, learn how to make the perfect tomato pasta sauce that can be used in multiple ways throughout your menu.
4. Baked Meatballs
Looking for some starter menu inspiration? Learn how to make this quick baked meatball recipe using a rich tomato sauce and mozzarella.
5. Mascarpone Sauce
Chef Alex shares his tomato mascarpone restaurant pasta sauce recipe. Learn how to make this smooth and creamy sauce, perfect for pairing with tortellini.
6. Penne Arrabbiata
An arrabbiata sauce recipe can be used to make many types of pastas, soups, stews and casseroles. Find out how easy it is to make this versatile spicy sauce.
7. Chicken Milanese
Discover how you can save time and effort by preparing pasta in advance and reheating it for service.
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